PH factor:  9.0 Ingredients: Cocktail o 2 ounces St. Germain liqueur o 3 ounces champagne o 1 ounce Fever-Tree Premium Club...

PH factor: 9.0 Ingredients: Cocktail o 1 ½ ounce Chartreuse (green) o ¾ ounce Chartreuse (yellow) Method: 1. Stir cocktail...

PH factor:  8.0 Ingredients: Cocktail o ½ ounce Chambord o 6 ounces Lindemans Framboise Lambic Garnish o 3 raspberries and mint...

PH factor:  8.5 Ingredients: Cocktail o 1 ½ ounces Curaçao (blue) o Fever-Tree Premium Ginger Beer Garnish o rosemary sprig...

PH factor:  9.0 Ingredients: Cocktail o ¾ ounce Galliano o ¾ ounce Crème de Cacao (light) o ¾ ounce cream Garnish o ground...

PH factor:  9.0 Ingredients: Cocktail o 2 strawberries halved o 1 ½ ounces Godiva Chocolate liqueur o ½ ounce Simple Syrup (see:...

PH factor:  9.0 Ingredients: Cocktail o ½ ounce Grand Marnier o 1 ounce fresh orange juice o champagne Garnish o strawberry...

PH factor:  8.5 Ingredients: Cocktail o 1 ¾ ounces Licor 43 (Cuarenta Y Tres) o ½ ounce fresh lemon juice o Fever-Tree Premium...

PH factor:  9.5 Ingredients: Cocktail o ¾ ounce Schladerer Edel-Kirsch liqueur o ¾ ounce Plymouth Sloe Gin o 2 ounces...

PH factor: 9.5 Ingredients: Cocktail o 1 ounce Crème de Mûre o 1 splash Licor 43 (Cuarenta Y Tres) o champagne Garnish o ...

PH factor:  8.5 Ingredients: Cocktail o 2 ounces Chiru Junmai Ginjo sake o 3-4 ounces orange juice o ¾ ounce grenadine Garnish...

PH factor:  8.5 Ingredients: Cocktail o 2 ounces sake o ½ ounce Triple Sec o ½ ounce Lemon Squash (see: Syrups etc.) o 1...

PH factor:  9.5 Ingredients: Cocktail o 1 ½ ounces Drambuie o 1 teaspoon Fernet~Branca o 1 ½ ounces pineapple juice o ¾...

PH factor: 8.5 Ingredients: Cocktail o ½ ounce Crème de Cassis o 4 ½ ounces Sauvignon Blanc Garnish o lemon twist Method: 1. ...

PH factor: 9.0 Ingredients: Cocktail o ½ ounce Crème de Cassis o champagne Garnish o lemon twist Method: 1. Pour cassis into a...

PH factor: 9.0 Ingredients: Cocktail o 1 ounce sake o 1 ounce Grand Marnier o champagne Garnish o orange peel Method: 1. ...

PH factor:  8.5 Ingredients: Cocktail o 1 ½ ounces Lillet Rouge o 3 ½ ounces Fever-Tree Bitter Lemon Garnish o lime wheels...

PH factor:  8.0 Ingredients: Cocktail o ¼ ounce Pernod Absinthe Supérieure o 1 ounce Amontillado sherry o 1 ounce Lillet Blanc...

PH factor:  8.0 Ingredients: Cocktail o 3 ounces Madeira o 3 ounces Fever-Tree Premium Tonic Water Garnish o lemon wedge...

PH factor:  9.5 Ingredients: Cocktail o 1/3 ounce Bénédictine D.O.M. o 1/3 ounce Chartreuse (yellow) o 1/3 ounce Cointreau o ...

PH factor:  8.5 Ingredients: Cocktail o ¾ ounce Campari o ¾ ounce sake o 1 dash Maraschino liqueur o ½ ounce Rose’s Sweetened...

PH factor: 8.5 Ingredients: Cocktail o 2 ounces sake o ½ ounce Triple Sec o ½ ounce Lemon Squash (see: Syrups etc.) Garnish o ...

PH factor:  8.5 Ingredients: Cocktail o 1 ½ ounces Southern Comfort o 2 dashes Pernod Absinthe Supérieure o ½ ounce fresh lime...

PH factor: 9.0 (Serves Two) Ingredients: Cocktail o 4 ounces Madeira o 1 teaspoon sugar o 1 tablespoon cocoa powder o 12 ounces...