PH factor:  8.5 Ingredients: Cocktail o 2 ounces Manzanilla sherry o 1 ounce Lillet Blanc o ½ ounce Maraschino liqueur o ...

PH factor:  8.5 Ingredients: Cocktail o 1 ounce Pimm’s No.1 Cup o 3 ounces Lemonade (see: Syrups etc.) Garnish o mint sprig, o ...

PH factor:  8.0 Ingredients: Cocktail o 1 ½ ounces Pimm’s No.1 Cup o 3 ounces Fever-Tree Premium Ginger Beer Garnish o lemon...

PH factor:  8.5 Ingredients: Cocktail o 1 ounce Crème de Cacao (light) o 1 ounce Crème de Menthe (white) o 2 scoops vanilla...

PH factor: 9.0 Ingredients: Cocktail o 1 ounce Campari o 1 ounce maple syrup o ¾ ounce fresh lemon juice o egg white Garnish o ...

PH factor:  7.5 Ingredients: Cocktail o 2 ounces Lindemans Framboise Lambic o champagne Garnish o raspberries Method: 1. ...

PH factor: 8.5 Ingredients: Cocktail o 2 ounces Sandeman Tawny Porto (20-Years-Old) o champagne Garnish o grape or cherry Method: 1....

PH factor: 8.5 Ingredients: Cocktail o 2 ounces Madeira o ½ ounce Simple Syrup (see: Syrups etc.) o ½ ounce fresh lemon juice...

PH factor: 9.0 Ingredients: Cocktail o 1 tablespoon fresh lemon juice o 1 teaspoon sugar o 1 slice cucumber (unpeeled) o 2 ounces...

PH factor:  8.0 Ingredients: Cocktail o 1 ounce St. Germain o 1 ½ ounces Plymouth Sloe Gin o ½ ounce fresh lemon juice o ...

PH factor:  9.5 Ingredients: Cocktail o 1 ounce Plymouth Sloe Gin o ½ ounce fresh lemon juice o ½ ounce Simple Syrup...

PH factor:  8.5 Ingredients: Cocktail o 1 ¾ ounces Licor 43 (Cuarenta Y Tres) o 4 ounces Fever-Tree Premium Ginger Beer o ½...

PH factor: 8.5 Ingredients: Cocktail o 1 ½ ounces Bénédictine D.O.M. o 6 ounces scalded, frothed or otherwise warmed milk Garnish o ...

PH factor:  9.0 Ingredients: Cocktail o ¾ ounce Bénédictine D.O.M. o 1 dash Hella Orange bitters or to taste o champagne...

PH factor:  8.0 Ingredients: Cocktail o 2 ounces Plymouth Sloe Gin o 1 ounce Lillet Rouge o 1 dash Angostura bitters or...

PH factor: 9.0 Ingredients: Cocktail o 1 ounce Crème de Cassis o 5 ounces red wine (your favorite) Garnish o blackberries Method: 1....

PH factor:  8.5 Ingredients: Cocktail o ¾ ounce Campari o ¾ ounce Crème de Cassis o ¾ ounce fresh lemon juice o champagne...

PH factor:  8.5 Ingredients: Cocktail o 1 ounce Sandeman Tawny Porto (20 Years Old) o ½ ounce St. Germain liqueur o ...

PH factor: 9.0 Ingredients: Cocktail o 1 ounce Triple Sec o 1 ounce Kahlúa o 1 ounce cream Method: 1. Shake cocktail ingredients...

PH factor:  8.5 Ingredients: Cocktail o 1 ½ ounces Amontillado sherry o 1 ½ ounces Plymouth Sloe Gin o 4 tablespoons fresh...

PH factor: 8.5 Ingredients: Cocktail o 1 wedge of a pitted plum o 2 thyme sprigs o 1 ounce Japanese plum wine o ½ ounce fresh...

PH factor: 9.0 Ingredients: Cocktail o ½ ounce Cointreau o ½ ounce Southern Comfort o ½ ounce Schladerer Edel-Kirsch liqueur...