PH factor: 9.5
Ingredients:
Cocktail
o 1 ½ ounces Finlandia vodka
o ½ ounce Crème de Cacao
(dark)
o ½ ounce Kahlúa
o ½ ounce Licor 43
(Cuarenta Y Tres)
o 1 large scoop vanilla ice
cream
Method:
1. Shake cocktail ingredients
except ice cream over ice.
2. Strain into martini glass.
3. Top with ice cream.
4. Serve with a spoon and a
smile.
Comments:
If you never thought of putting
ice cream in your martini,
think again.
. . .
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