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Algonquin Cocktail

Updated: Jun 4

PH factor: 8.5












Ingredients:

Cocktail

o 1 ½ ounces Crown Royal

o ¾ ounce Lillet Blanc

o ¾ ounce pineapple juice

Garnish

o orange peel


Method:

1. Shake cocktail ingredients

over ice.

2. Serve up in a cocktail glass.

3. Garnish with orange peel.


Comments:

Named for the famous New

York hotel established in 1902

as a “Dry” hotel. Oddly,

Prohibition changed all that

and the slogan of its regular

customers became:

“When they go dry. We go wet!”

. . .

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