PH factor: 9.0
Ingredients:
Cocktail
o 1 ½ ounces Bombay gin
o 1 ounce Aperol
o 1 ounce Lillet Blanc
o 1-2 dashes Hella Citrus
bitters or to taste
Garnish
o ¼ grapefruit wheel
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve over ice in an
Old-Fashioned glass.
3. Garnish with a grape-
fruit wheel.
Comments:
When we originally, tested
this we felt it was a little
“meh”. The addition of
bitters made quite a difference
in our humble opinion. Now
if we can just do something
about the name.
. . .
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