PH factor: 9.0
Ingredients:
Cocktail
o 1 ½ ounces Bombay gin
o 1 ounce Aperol
o 1 ounce Lillet Blanc
o 1-2 dashes Hella Citrus
bitters or to taste
Garnish
o ¼ grapefruit wheel
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve over ice in an
Old-Fashioned glass.
3. Garnish with a grape-
fruit wheel.
Comments:
When we originally, tested
this we felt it was a little meh.
The addition of bitters made
quite a difference, in our
humble opinion. Now if we can
just do something about the
name.
. . .
Comments