PH factor: 9.0
Ingredients:
Cocktail
o 2 ounces Aperol
o 3 ounces Prosecco
o 1 ounce Fever-Tree
Premium Club Soda
Garnish
o orange slice
Method:
1. Stir Prosecco and Aperol
over ice in a large wine glass.
2. Top with soda.
3. Garnish with orange slice.
Comments:
The 3-2-1 ratio is generally
accepted practice today.
Originally it was 1-1 with a
splash of soda and an olive.
Yes, an olive.
. . .
Comments