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hcoppens22

Aperol Spritz

Updated: Jun 2

PH factor: 9.0












Ingredients:

Cocktail

o 2 ounces Aperol

o 3 ounces Prosecco

o 1 ounce Fever-Tree

Premium Club Soda

Garnish

o orange slice


Method:

1. Stir Prosecco and Aperol

over ice in a large wine glass.

2. Top with soda.

3. Garnish with orange slice.


Comments:

The 3-2-1 ratio is generally

accepted practice today.

Originally it was 1-1 with a

splash of soda and an olive.

Yes, an olive.

. . .

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