PH factor: 9.0
Ingredients:
Cocktail
o 2 ounces Flor de Caña
Extra Seco rum
o ¾ ounce Cointreau
o ½ ounce Maraschino
o ¾ ounce fresh lime juice
o 1 dash Simple Syrup
(see: Syrups etc.)
Method:
1. Shake cocktail ingredients
over ice.
2. Serve up in a cocktail
glass.
Comments:
This is a tasty cocktail in a
way that belies the tropical
nature of its name.
. . .
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