PH factor: 9.0
Ingredients:
Cocktail
o ½ ounce Hennessy VS
cognac
o 1 ½ ounces Schladerer Edel-
Kirsch liqueur
o 4 ounces cold strong coffee
or double espresso
Garnish
o lemon peel
Method:
1. Shake cocktail ingredients
over ice.
2. Serve up in a glass mug or
cocktail glass.
3. Garnish with lemon peel.
Comments:
Because of the name mostly,
we first tried this with Jack
Black and strong coffee. Then
we tried it with cognac and
espresso, as the recipe origin-
ally intended and found that
we preferred it.
. . .
Comments