Bloodied Belgian

PH factor: 8.5

Ingredients:

Cocktail

o ¾ ounce Chivas Regal scotch

o ¾ ounce Lillet Rouge

o 2 ounces blood orange juice

o 3 ounces Lindemans Kriek

Lambic

Garnish

o 2 Tillen Farms BaDa Bing

cherries

Method:

1. Stir cocktail ingredients

except lambic over ice in a

mixing glass.

2. Strain into in an oversized

martini or large cocktail glass.

3. Add lambic.

4. Garnish with cherries.

Comments:

It was a bit of a challenge to

find cocktails that used lambic

as a major ingredient. That

being said, each cocktail we

have tried that uses lambic

has proven to be fun, tasty, and

unusual. This is no exception.

Enjoy.

. . .