Boulevardier

PH factor: 8.0

Ingredients:

Cocktail

o 1 ½ ounces Woodford

Reserve bourbon

o 1 ounce Campari

o 1 ounce Lillet Rouge

Garnish

o orange twist

Method:

1. Stir cocktail ingredients

over ice in a mixing glass.

2. Serve up in a chilled

cocktail glass.

3. Garnish with an orange

twist.

Comments:

Ascribed to Erskine Gwynne

who also founded a Parisian

magazine of the same name

in 1927.

. . .