PH factor: 8.0
Ingredients:
Cocktail
o 1 teaspoon sugar
o 4 mint leaves.
o 2 ounces Hennessy VS
cognac
o ½ ounce Fever-Tree
Premium Club Soda
Garnish
o Tillen Farms Merry
Maraschino cherry
o ½ orange wheel
o mint sprig
Method:
1. Muddle mint leaves and
sugar in a cocktail shaker.
2. Add ice and cognac and
shake.
3. Double strain into an
ice-filled Old-Fashioned glass.
4. Top with soda if using.
5. Garnish with all of the
above.
Comments:
If you’re in the mood to pore
through recipe books and
websites as we did, you’ll find
numerous Brandy Smashes.
Some do not call for muddling
the mint leaves at all. We think
that's odd. It's called a Smash
for a reason, right?
. . .
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