Cardamom & Rum Iced Tea

PH factor: 8.5

Ingredients:

Cocktail

o 2 ounces Mount Gay XO

rum

o 1 ounce fresh grapefruit

juice

o 1 ounce fresh lime juice

o 1 ounce Persian Black Tea

and Orange Blossom Syrup

(see: Syrups etc.)

o 6 ounces Ahmad Tea

cardamom flavored black tea*

o 1 dash orange bitters or to

taste

Garnish

o lime wheel

Method:

1. Shake cocktail ingredients

over ice.

2. Serve over ice in a collins

or highball glass.

3. Garnish with lime wheel.

Comments:

A complicated alternative to

iced tea but we feel it’s worth

the effort. It's excellent with

food, It’s an easy recipe to

scale up. Try it for your next

summertime luncheon.

*Available online

. . .