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hcoppens22

Carthusian Sazerac

Updated: Dec 12

PH factor: 8.5












Ingredients:

Cocktail

o ¼ ounce Pernod Absinthe

Supérieure

o 2 ½ ounces Heaven’s Door

Straight Rye whiskey

o ¼ ounce Chartreuse (green)

o 1 dash Hella Citrus bitters

or to taste

Garnish

o lemon twist


Method:

1. Swirl absinthe in a cocktail

glass and discard excess.

2. Stir cocktail ingredients

over ice in a mixing glass.

3. Serve up in the prepared

glass.

4. Garnish with a lemon twist.


Comments:

This is a Sazerac of a different

color. It has a very different

taste as well. Be forewarned it

is as strong as the original.

. . .

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