PH factor: 9.5
Ingredients:
Cocktail
o ¾ ounce Chartreuse
(yellow)
o ¾ ounce Fernet~Branca
o ¾ ounce fresh lime juice
o ¾ ounce Demerara Syrup
(see: Syrups etc.)
Garnish
o lime wedge
Method:
1. Shake cocktail ingredients
over ice.
2. Serve up in a cocktail glass.
3. Garnish with lime wedge.
Comments:
A meaningful kiss, indeed.
From Jon Pizano of the Lazy
Bird bar in Chicago.
. . .
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