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Cherry Blossom Cocktail

Updated: Jun 13

PH factor: 9.5












Ingredients:

Cocktail

o 1 ounce Ararat 5 Star VS

Armenian brandy

o 1 ounce Schladerer Edel-

Kirsch

o ½ ounce Triple Sec

o ½ ounce fresh lemon juice


Method:

1. Shake cocktail ingredients

over ice.

2. Serve up in a cocktail glass.


Comments:

Reformulated from Harry

Craddock’s 1930 recipe. The

Yerevan brandy and the Edel-

Kirsch provide a bright cocktail

with an authentic cherry flavor

that we are sure you are going

to like.

. . .

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