PH factor: 8.0
Ingredients:
Cocktail
o 1 ½ ounces Hennessey VS
Cognac
o ½ ounce Kahlúa
o ½ ounce Sandeman Tawny
Porto (20-Years-Old)
o double espresso chilled
o egg white
Garnish
o grated nutmeg
Method:
1. Shake cocktail ingredients
without ice.
2. Add ice and shake again
to chill.
3. Double strain into a
cocktail glass.
4. Garnish with grated
nutmeg.
Comments:
We made significant changes
to the original recipe to make
this a relevant cocktail. If you
like Kahlúa, you're welcome.
. . .
Comments