PH factor: 8.0
Ingredients:
Cocktail
o 1 ounce Finlandia vodka
o ½ ounce Crème de Cacao
(dark)
o ½ ounce Licor 43 (Cuarenta
Y Tres)
o ½ ounce Tia Maria
o 2 ounces cold brew coffee
Garnish
o coffee bean
Method:
1. Shake cocktail ingredients
over ice.
2. Serve up in martini glass.
3. Garnish with coffee bean.
Comments:
Very sweet. Very chocolatey. If
you would like to balance some
of that sweetness, it might be a
good time to use some of the
Bittermens Xocolatl Mole
bitters you’ve invested in.
. . .
Comments