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Dali’s Purgatorio Cocktail

Updated: Jun 12

PH factor: 9.0
















Ingredients:

Cocktail

o chipotle powder and sea

salt

o 1 ½ ounces Pedro Domecq

Fundador brandy

o ¾ ounce Crème de Mûre

o 1 dash Hella Smoky

Chipotle bitters

o 1 dash Hella Ginger bitters

or to taste

o ½ ounce fresh lime juice

o 1 splash ginger beer.

Garnish

o crystalized ginger and

blackberries


Method:

1. Moisten the rim of an

Old-Fashioned glass and

invert it into a shallow dish of

a mixture of salt and Chipotle

to coat the rim.

2. Shake remaining cocktail

ingredients except soda over

ice.

3. Pour into prepared glass.

4. Top with ginger beer.

5. Garnish with ginger and

berries.


Comments:

Dali met Dante in a bar.

Dante asked Dali, "What'll

you have?"

Dali said...

. . .

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