PH factor: 8.0
Ingredients:
Cocktail
o 3 ounces ginger beer
o ½ ounce fresh lime juice
(optional)
o 2 ounces Gosling’s Black
Seal rum (151 Proof)
Garnish
o lime wedge
Method:
1. Stir to combine ginger beer
and juice in an ice-filled
double Old-Fashioned glass.
2. Float rum onto the top of
the drink.
3. Garnish with lime wedge
(optional).
Comments:
Another take on the Moscow
Mule. This one extends your
ginger beer season well into
summer.
. . .
Comments