PH factor: 8.0
Ingredients:
Cocktail
o 2 ½ ounces 1800 Silver
tequila
o ½ ounce Lillet Blanc
o 1 splash olive brine
o 1 dash Angostura bitters
or to taste
Garnish
o 3 olives
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Strain into a martini glass.
3. Garnish with olive(s).
Comments:
The key to making any dirty
martini is to use “top-shelf”
gin, vodka, tequila, and
vermouth. Add olive brine to
lightly flavor it. Many martini
drinkers and bartenders are in
the habit of adding too much
brine which makes it filthy and
not dirty. In martinis, as in life,
there is a big difference.
. . .
Comments