PH factor: 9.0
Ingredients:
Cocktail
o 2 ½ ounces Woodford
Reserve bourbon
o 1 dash Angostura bitters or
to taste
o 1 dash Peychaud’s bitters or
to taste
o ½ ounce Earl Grey Simple
Syrup (see: Syrups etc.)
Garnish
o orange peel and/or cherries
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve over ice in an
Old-Fashioned glass.
3. Garnish with orange
peel and/or cherries.
Comments:
The term cocktail was coined
in 1806 to describe a mixture
of a spirit, a sweetener,
bitters, and water. In 1882 the
recipe was recorded as an
Old-Fashioned cocktail.
Here Earl Grey syrup replaces
the original sugar, and the
melting ice replaces the water
in the original recipe. So, a new
Old-Fashioned? No. Just a
delicious full-bodied version
of the old Old-Fashioned.
. . .
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