Espresso Margarita

PH factor: 9.0

Ingredients:

Cocktail

o 1 ½ ounces 1800 Silver

tequila

o ½ ounce Kahlúa

o ¾ ounce Triple Sec

o 1 chilled espresso

Garnish

o grated coffee bean

(optional)

Method:

1. Shake cocktail ingredients

over ice.

2. Serve over ice in an Old-

Fashioned glass.

3. Lightly grate coffee bean

over drink for garnish.

Comments:

No surprises here. Tastes like

it’s flavored by Kahlúa,

sweetened by Triple Sec, and

made interesting by, you

guessed it, tequila.

. . .