PH factor: 9.5
Ingredients:
Cocktail
o 1 fresh mint sprig
o 3 slices fresh ginger
o 1 ½ ounces Bombay
Sapphire gin
o ½ ounce St. Germain liqueur
o ½ ounce fresh lemon juice
o ½ ounce agave nectar
o 1 splash of Fever-Tree Club
soda
Garnish
o 1 fresh mint sprig
Method:
1. Muddle the leaves from 1
sprig of mint and the ginger in
a cocktail shaker.
2. Add ice and remaining
cocktail ingredients except the
ginger beer and shake.
3. Fine strain into an
ice-filled Old-Fashioned glass.
4. Top with a splash of soda.
5. Garnish with a mint sprig.
Comments:
Although attractive to look at,
we think it’s the flavor that
really sets this drink apart.
. . .
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