PH factor: 9.5
Ingredients:
Cocktail
o 1 ½ ounces Johnnie Walker
Black Label scotch
o ¼ ounce Ilegal mezcal
o ¾ ounce Lillet Blanc
o ½ ounce Amontillado sherry
o ¼ ounce Crème de Cacao
(light)
Garnish
o grapefruit peel
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve up in a cocktail
glass.
3. Garnish with grapefruit
peel.
Comments:
A strong attractive cocktail.
The five different spirits used
to make this will help define
the landscape of your liquor
cabinet in a profound
manner.
. . .
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