PH factor: 8.5
Ingredients:
Cocktail
o 1 ½ ounces Hennessey VS
cognac
o ½ ounce Lillet Blanc
o ½ ounce St. Germain liqueur
o ½ ounce fresh lemon juice
o ½ ounce Simple Syrup
(see: Syrups etc.)
o 1 egg yolk
o 1 star anise
Garnish
o 1 star anise
Method:
1. Shake cocktail ingredients
without ice.
2. Add ice and shake again.
3. Double strain into a
martini glass.
4. Garnish with star anise.
Comments:
This cocktail is both subtle and
unusual. Its flavor though, can
easily be overpowered by the
tartness of the lemon juice.
. . .
Comments