PH factor: 10
Ingredients:
Cocktail
o 1 ounce Tullamore DEW
Irish whiskey
o 1 ounce Ilegal mezcal
o ½ ounce Bénédictine D.O.M.
o 1 dash Peychaud’s bitters
or to taste
Garnish
o apple slice
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve over ice in an
Old-Fashioned glass or up
in a cocktail glass.
3. Garnish with a slice of
apple.
Comments:
Adapted from a recipe by Phil
Ward of NYC’s Mayahuel Bar.
This is an excellent example
of a well-balanced cocktail.
. . .
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