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hcoppens22

Hedgerow Royale

Updated: Jun 17

PH factor: 9.5












Ingredients:

Cocktail

o ¾ ounce Schladerer

Edel-Kirsch liqueur

o ¾ ounce Sloe Gin

o 2 ounces champagne

Garnish

o rosemary sprig


Method:

1. Pour champagne into a

cocktail glass.

2. Lightly bruise rosemary

and add to the wine.

3. Slowly add Sloe gin and

Edel-Kirsch so that they sink

to the bottom of the glass.


Comments:

This is a cocktail in a class by

itself. The Edel-Kirsch and

Sloe gin combine to make a

unique fruit flavor that you

just have to try.

. . .

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