PH factor: 9.0
Ingredients:
Cocktail
o 1 ounce Mount Gay XO rum
o 4 ounces strong hot coffee
o 1 teaspoon sugar
o 1 pinch ground cardamom
o 1 pinch grated nutmeg
Garnish
o 2 ounces warmed cream
o chocolate shavings
Method:
1. Stir cocktail ingredients in
a warmed cup or mug to
dissolve the sugar.
2. Add cream.
3. Garnish with chocolate
shavings.
Comments:
The XO rum gives depth to this
coffee. The spices provide a
unique flavor. Take the time to
warm the cups and the cream.
You’re going to want to sip this.
. . .
Comments