PH factor: 10
Ingredients:
Cocktail
o 1 ½ ounces Finlandia vodka
o ½ ounce Licor 43
(Cuarenta Y Tres)
o 1 ounce Tia Maria
o ½ ounce cream
Garnish
o 1 Café con Leche Ice Cube
(see: Syrups etc.)
Method:
1. Shake cocktail ingredients
over ice.
2. Serve in an Old-Fashioned
glass with the Café con Leche
ice cube.
Comments:
Despite the rating, there is one
large problem with this
cocktail. You have to sip it.
Allowing the Café con Leche
ice cube melt takes time. It’s
not easy to wait for it, trust
us.
. . .
Comments