PH factor: 8.5
Ingredients:
Cocktail
o 1 ½ ounces Bombay gin
o 1 ½ ounces Lillet Blanc
o 1 dash Maraschino liqueur
o 1 dash Angostura bitters or
to taste
Garnish
o Tillen Farms Merry
Maraschino cherry or lemon
peel
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve up in a cocktail
glass.
3. Garnish with cherry or
lemon peel.
Comments:
This is the classic Imperial
Cocktail mentioned in Daly’s
Bartender’s Encyclopedia
(1903). Similar to the Imperial
Martini which we also detail
but different enough to
warrant a place of its own.
. . .
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