PH factor: 9.5
Ingredients:
Cocktail
o 1 ounce Chivas Regal scotch
o 1 ounce Grand Marnier
o 4 ounces strong hot coffee
Garnish
o whipped cream
o grated chocolate
Method:
1. Stir cocktail ingredients in
a cup or mug.
2. Top with whipped cream.
3. Garnish with chocolate.
Comments:
This is a fortified coffee that
many other fortified coffees
want to be like. Too tired
to whip cream? Don’t let that
stop you from enjoying this.
Just float a little heavy cream
on top and promise you’ll
whip the cream the next time.
. . .
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