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hcoppens22

Le Grande Café Écossais

Updated: Jun 10

PH factor: 9.5












Ingredients:

Cocktail

o 1 ounce Chivas Regal scotch

o 1 ounce Grand Marnier

o 4 ounces strong hot coffee

Garnish

o whipped cream

o grated chocolate


Method:

1. Stir cocktail ingredients in

a cup or mug.

2. Top with whipped cream.

3. Garnish with chocolate.


Comments:

This is a fortified coffee that

many other fortified coffees

want to be like. Too tired

to whip cream? Don’t let that

stop you from enjoying this.

Just float a little heavy cream

on top and promise you’ll

whip the cream the next time.

. . .

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