PH factor: 8.0
Ingredients:
Cocktail
o 1 ounce Bombay gin
o ½ ounce Campari
o ½ ounce Lillet Blanc
o ½ ounce Triple Sec
Garnish
o orange twist
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve up in a cocktail
glass.
3. Garnish with orange twist.
Comments:
Named for a famous
(in France, anyway) French
Olympic fencer. This is a
pleasantly bitter
Negroni-esque cocktail.
. . .
Comments