PH factor: 8.5
Ingredients:
Cocktail
o 1 ½ ounces Bombay
Sapphire gin
o 1 ounce Cointreau
o 1 ounce fresh orange juice
o ½ ounce fresh lemon juice
Garnish
o Tillen Farms Merry
Maraschino cherry
Method:
1. Shake cocktail ingredients
over ice.
2. Double strain and serve up
in a cocktail glass.
3. Garnish with a cherry.
Comments:
The Cointreau and the fresh
orange juice give this a brunch
vibe. Unless you’re a late riser,
then perhaps with lunch. Or,
if you are an early riser,
perhaps breakfast?
. . .
Comments