PH factor: 9.5
Ingredients:
Cocktail
o 1 ½ ounces Bombay gin
o 1 ounce Lillet Blanc
o ½ ounce Pimm’s No.1 Cup
o ¼ ounce Cointreau
Garnish
o lemon peel
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve up in a martini glass.
3. Garnish with lemon peel.
Comments:
This is a satisfyingly strong
cocktail that has a truly unique
taste. For those that think a
martini has to have gin and
vermouth, we’ve got you
covered, and then some.
. . .
Comments