PH factor: 9.0
Ingredients:
Cocktail
o 1 teaspoon grated ginger
o 2 ounces Ilegal mezcal
o ¾ ounce fresh lime juice
o 1 ounce agave nectar
o 4 ounces Fever-Tree Ginger
Beer
Garnish
o lime wedge
o mint sprig
Method:
1. Muddle ginger in a
cocktail shaker.
2. Add ice and remaining
cocktail ingredients except
ginger beer and shake to chill.
3. Strain into an ice-filled
copper mug and add ginger
beer.
4. Garnish with mint and
lime.
Comments:
Mezcal Mule sounds a little
like Moscow Mule. Serve it in
a copper mug and it looks like
a Moscow Mule. But taste it
and you’ll immediately know
this is no Moscow Mule.
. . .
Comentários