PH factor: 8.5
Ingredients:
Cocktail
o 2 ounces Bombay gin
o 1 ounce Campari
o 1 ½ ounces Lillet Rouge
Garnish
o orange peel
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve over ice in an
Old-Fashioned glass.
3. Express an orange peel
over the drink and drop it in,
skin side up, for garnish.
Comments:
Traditionally a Negroni has
equal parts of the three
ingredients. To us a little more
gin, and a little less Campari
makes for more Negronis
in the long run. Try it both
ways and don’t forget to also
try it with vodka.
. . .
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