PH factor: 10
(Serves Two)
Ingredients:
Cocktail
o 8 ounces Godiva Hot Cocoa
o 3 ounces Finlandia vodka
o 2 ounces Godiva Chocolate
liqueur
Garnish
o browned marshmallows
(optional)
Method:
1. Prepare cocoa per
package directions and chill
thoroughly.
2. Then shake cocoa and
remaining cocktail ingredients
over ice.
3. Serve up in cups or glasses.
4. Garnish with browned
marshmallow if you must.
Comments:
Technically speaking this is
yummy.
. . .
Comments