Orange Bitters

Ingredients:

o 4 ounces Everclear or other

grain liquor

o zest of 3 to 4 oranges

o ½ teaspoon caraway seeds

o 1 teaspoon gentian root

o ½ teaspoon whole cloves

o 1 star anise

o ½ teaspoon anise seed

Method:

1. Combine orange zest and

½ the liquor in a jar.

2. In a second jar combine the

herbs and remaining liquor.

3. After 2 to 3 days strain the

solids from the orange jar.

4. After 4 to 5 days strain the

solids from the second jar.

5. Combine and refrigerate in

a dark glass bottle preferably

one with an eyedropper.

. . .