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hcoppens22

Port Royal Cocktail

Updated: 5 days ago

PH factor: 8.5












Ingredients:

Cocktail

o 1 ½ ounces Gosling’s Black

Seal 151rum

o 1 ounce Sandeman Tawny

Porto (20-Year-Old)

o ½ ounce fresh lime juice

o ½ ounce fresh orange juice

o 3 ounces pineapple juice

o ½ ounce Honeysuckle and

Black Pepper syrup

o 1 dash Hella Ginger bitters

or to taste

Garnish

o lemon peel


Method:

1. Shake cocktail ingredients

over ice.

2. Serve over ice in a

hurricane glass.

3. Garnish with lemon peel.


Comments:

This is not your usual tall

fruity tropical drink. It is tall

and fruity, especially if you use

Ceylon oranges as we did, but

the 151, ginger bitters and the

syrup make it a cocktail for

all occasions.

. . .

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