PH factor: 8.5
Ingredients:
Cocktail
o 3 ounces Bombay gin
o 1 ounce Drambuie
Garnish
o lemon twist
Method:
1. Stir cocktail ingredients
over ice in a mixing glass.
2. Serve up in a martini glass.
3. Garnish with lemon twist.
Comments:
Although this cocktail has only
one spirit, which happens to be
gin plus one liqueur and is
served in a martini glass is it
really a martini? Originally
made with Atholl Brose,
a Speyside single-malt scotch
liqueur. If you happen to have
some lying around by all
means try it that way too.
. . .
Comments