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hcoppens22

Scottish Coffee

Updated: Jun 10

PH factor: 8.5














Ingredients:

Cocktail

o 1 ounce Chivas Regal scotch

o ½ ounce Drambuie

o double espresso

Garnish

o whipped cream


Method:

1. Add cocktail ingredients

to a warmed cup or mug.

2. Top with whipped cream.


Comments:

If you prefer your whisky to

be scotch, this will probably

be your coffee choice. If you

prefer your whiskey to be

Irish, see our recipe for

The Original Irish Coffee.

. . .

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