Spiced Orchard Pear Cocktail

PH factor: 9.0

Ingredients:

Cocktail

o 2 ounces Johnnie Walker

Red Label scotch

o ½ ounce Grand Marnier

o ½ ounce Star Anise

Spiced Pear Syrup

(see: Syrups etc.)

o ½ ounce Autumn Spiced

Pear Syrup (see: Syrups etc.)

o ¼ ounce fresh lemon juice

o 1 ounce Fever-Tree

Premium Club Soda

Garnish

o cinnamon stick*

Method:

1. Shake cocktail ingredients

except soda over ice.

2. Serve up in cocktail glass.

3. Top with soda.

4. Garnish with cinnamon

stick.

Comments:

*If you’re interested, you can

lightly burn one end of a

cinnamon stick with a torch

and let the smoke fill

the inverted glass while you

prepare the cocktail.

. . .