PH factor: 9.0
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Ingredients:
Cocktail
o 1 ½ ounces Heaven’s Door
Tennessee bourbon
o ½ ounce Licor 43
(Cuarenta Y Tres)
o ½ ounce Tia Maria
o 4 ounces strong hot coffee
Garnish
o whipped cream (optional)
Method:
1. Combine cocktail
ingredients in a heated cup or
mug.
2. Stir to combine.
3. Top with whipped cream if
using.
Comments:
It’s sweet, as you might expect
from the ingredients but not
too sweet.
. . .
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