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Third Degree Cocktail

Updated: Jun 17

PH factor: 8.5












Ingredients:

Cocktail

o 2 ounces Bombay

Sapphire gin

o ½ ounce Lillet Blanc

o 1 bar spoon Pernod

Absinthe Supérieure

Garnish

o lemon peel


Method:

1. Stir cocktail ingredients

over ice in a mixing glass.

2. Serve up in a chilled

martini glass.

3. Express lemon over the

glass and drop it in as garnish.


Comments:

Careful, a few of these and

you’ll tell them everything.

. . .

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