PH factor: 9.0
Ingredients:
Cocktail
o 8 whole cardamom pods
o 2 ounces Finlandia vodka
o ½ ounce Simple Syrup
(see: Syrups etc.)
o 2 ounces espresso
Garnish
o lemon peel
Method:
1. Muddle cardamom in a
cocktail shaker.
2. Add ice and remaining
cocktail ingredients and
shake to chill.
3. Fine strain into a cocktail
glass.
4. Garnish with lemon peel
(optional).
Comments:
This recipe is different to the
point of being unique. It can
be drunk anytime but is
especially good after a
satisfying lunch or dinner.
. . .
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