PH factor: 9.5
Ingredients:
Cocktail
o ¼ teaspoon Pernod
Absinthe Supérieure
o 2 ounces Heaven’s Door
Straight Rye whiskey
o ¾ ounce Lillet Rouge
o 1 dash Angostura bitters or
to taste
Method:
1. Swirl absinthe to coat the
inside of a cocktail glass and
discard the excess.
2. Stir remaining cocktail
ingredients over ice in a mixing
glass.
3. Serve up in the prepared
glass.
Comments:
Some might ask, “Why just
coat the glass with absinthe
and discard the excess?
Because that’s all it takes to
light up your cocktail.
. . .
Comments